Food

Boosting Immunity

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Veikko J. Pyhtilä, 9.3.2020. Updated 21.4.2020 Develop immune-boosting and tasty recipes with healthy foods, spices, and herbs. Give it a try and test it. They can become a good sales article and a new business. Take Coronavirus Covid-19 as an opportunity not a threat.  I can analyze, model, plan and optimize my nutrition with a program I have developed during 10 years as my hobby: NUTRITION OPTIMIZATION, DESIGN AND RESEARCH Overview of resistance and immunity Infectious diseases are affected by the number of microbes in the infection, their multiplication in the target and the individual’s resistance. There are 100 million … Read more

Increase and exploit biodiversity globally

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Veikko J. Pyhtilä, 29.3.2019, updated 11.3.2020 Impoverishment of biota should be prevented by examining how plants cultivation, rearing and conservation measures could contribute to their viability. I am not in favor of clear cutting in forests, but indeed thinning, where the undergrowth is recovering and absorbing more carbon and preventing the soil from possibly releasing as much carbon as the clear cutting areas. Thinned forest gives more cowberries, blueberries, raspberries, etc. to vegetation, hardly any dense old forest at all. Fungi also grow better when the forests are not cut open so much. There are cowberries around the old tree … Read more

Solutions to world food problems as climate change progresses

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Veikko J. Pyhtilä, August 31, 2018 Around a billion people in the world suffer from malnutrition, and there is a need to optimize nutrition for a healthier, more economical, greener and more diverse diet. Reduce food loss at all stages: cultivation, harvesting, transportation, storage, shops, households. Waste and really spoiled food for energy production. Increasing emergency food storage in the event of disasters and disappearances. Diversification of crops, edible organisms and a more diversified and healthier diet. Plants that are successful even in extreme weather conditions are bred and cultivated. Microbial production of food is possibly produced and studied. Overweight … Read more

Practicing natural therapy to support health

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Now let’s go from words to actions, to concrete problem solving! Problem: I feel stuffy with breathing and getting oxygen and I am tired. However, the oxygen saturation is 94-99%, I was able to measure it with my smartphone health program. I have a stent inserted 3.5 years ago, with a balloon dilatation into the coronary artery when there was a total blockage. When there was an intolerable radiant feeling in the chest near the heart, not so sore. Drinking water did not help, there was no heartburn. I jumped and banged my chest. It began already vomiting. I called … Read more

Benefits of the Problem Solving Portal

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A directory containing information, links and links to business, employment and sustainable development will be provided. For internal and external education, knowledge sharing and study. Promote problem solving and sustainable development. Information is valuable and needs to be better utilized. You need to find relevant and key information quickly from the vast mass of web data. And at different levels for multi-level individuals. It is possible to get an overview of the top portal and a deeper view as you go further down the links of the lower portals. There are alternatives to information explained and described in many ways. … Read more